Archive for June, 2010

Seared scallops with bacon dust and crushed avocado on toast

Monday, June 21st, 2010 Posted in Hors d'oeuvre, I Entrées, II Plats principaux, Poissons et fruits de mer, Pétoncles | No Comments »

(from Delicious magazine Australia) Quantité: 4 portions Préparation: 15 min Cuisson: 15 min Difficulté: Facile Ingrédients - 3 bacon rashers - 1 tsp coriander seeds, toasted - 2 long red chillies, seeds removed (or Harissa) - 2 avocados - 1/4 ... Read more..

Carl’s Jr. Western bacon burger

Friday, June 18th, 2010 Posted in Boeuf, II Plats principaux, Sandwich, Viandes et substituts | No Comments »

Quantité: 1 portion Préparation: 5 min Cuisson: 15 min Difficulté: Facile Ingrédients - 2 frozen onion rings - 1/4 pound ground beef - breadcrums - 1 pack of oinion soup base - 1 sesame-seed hamburger bun - 2 slices pre-cooked ... Read more..